Italian Seasoning Blend

• 3Tab. dried basil
  
• 3 Tab. dried oregano
  
• 3 Tab. dried parsley
  
• 1 Tab. dried thyme
  
• 1 Tab. dried rosemary
  
• 1 Tab. dried marjoram
  
• 1 tsp. dried cilantro
  
• 1 tsp. dried savory
  
• ½ tsp. rubbed sage
  
• ¼ – ½ tsp. red pepper flakes
  
• ¼ tsp. black pepper           
  

Blend ingredients together in clean coffee grinder or with mortar and pestle.  Store in small mason jar away from light and heat.  ​

Italian Dressing

• Italian Seasoning Blend (above)
  
• Red wine vinegar (or apple cider vinegar)
  
• Extra virgin olive oil   
  

When ready to use, mix 2 Tab. seasoning blend in 2 Tab. water; let sit 5 minutes.  Add 1/3 cup red wine vinegar (or apple cider vinegar) and ½ cup extra virgin olive oil.  

½ Recipe: Mix 1 Tab. in 1 Tab. water; let sit 5 minutes.  Add 1/3 cup apple cider vinegar (or red wine vinegar) and ½ cup extra virgin olive oil. 

Great over green salad with cherry tomatoes, cucumbers and red bell pepper slices.