Apple Chutney Salad

Wonderful served with a Rotisserie chicken or a robust soup.  

1 head red leaf lettuce
1 head green leaf lettuce
4 c. baby spinach
1 bunch green onions, chopped
2 red apples, chopped
2 green apples, chopped
1/4 c. peanuts, chopped
1/4 c. raisins

Chutney Dressing:
¼ c. olive oil
½ c. red wine vinegar
4 Tab. mango chutney
4 tsp. sugar or honey
1 tsp. sea salt
3 tsp. curry powder
2 tsp. dry mustard

Toss dressing with salad ingredients.  Top with roughly chopped rotisserie chicken for a complete meal.